Hickinbotham Clarendon Vineyard 'Trueman' McLaren Vale Cabernet Sauvignon 2016

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Hickinbotham Clarendon Vineyard 'Trueman' McLaren Vale Cabernet Sauvignon 2016
Hickinbotham Clarendon Vineyard 'Trueman' McLaren Vale Cabernet Sauvignon 2016
Vintage2016
Varietal Composition100% Cabernet Sauvignon
AppellationMcLaren Vale
VineyardHickinbotham Clarendon Vineyard
Alcohol14.50%
Volume750 ml
Country of OriginAUSTRALIA
State of OriginSouth Australia
Artificially CarbonatedNo
Sparkling WineNo


A fresh and fragrant cabernet with violets and dark rose-like floras, cassis and blueberries. There is also a decent serving of spicy oak in the mix. The palate is smoothly arranged on sheets of formidably strong tannins, which are carried seamlessly into the finish. A stunning cabernet. Best from 2022. - James Suckling, 95pts

The inky purple 2016 Trueman Cabernet Sauvignon is a super effort. It boasts intense, classic aromas of pencil shavings and cassis on the nose, then delivers rich waves of velvety but structured fruit on the full-bodied palate. If there's any complaint, it's that it's perhaps a bit too monolithic, but it's a young wine and should add layers of complexity given enough time in the cellar. It's not unapproachable now, but it probably won't fully hit its stride for at least five years and then be drinkable for at least a decade after that. - Robert Parker's Wine Advocate, 94 pts

Juicy and vibrant, showing terrific purity to the raspberry and black cherry flavors at the polished and refined core, with supple tannins and details of Earl Grey tea, violet and toasted cumin. Impressive for the seamless harmony and the creamy texture, this shows a tug of grip from the tannins on the finish. Drink now through 2035. 2,650 cases made. - Wine Spectator, 94pts

There’s a sense of coolness to this wine, from the deep, rosy black-cherry color to the foresty fruit—black plum and blackberry with an evergreen edge. That freshness includes a gingery spice and the scent of asphalt after a rain. This is a balanced, medium-weight cabernet, delicious with duck, or with meaty roast eggplant. - Wine & Spirits, 93 pts

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