Avennia Boushey Vineyard 'Arnaut' Syrah 2022
When Marty Taucher asked Chris Peterson to review his draft winery business plan in 2009, it fortuitously coincided with Peterson’s desire to start a new chapter in his winemaking career. The conversation continued at the friendly confines of North Seattle’s Fiddlers Inn, where the vision for Avennia was born. Mutual esteem for their respective strengths and experiences allowed them to forge an effective partnership. Ultimately, they agreed on the Avennia’s core principles – a passionate commitment to signature vineyards and natural processes in the cellar - resulting in timeless, world class wines that are solely and undeniably Washington.
With the support and input from Chris’ wife Lauren Smith and Marty’s wife Colleen, Avennia was a reality. By the end of 2010, 16 tons of fruit were transformed to wine (released to much acclaim in 2012) and relationships in place with the state’s most legendary growers, enabling them to secure the best fruit in the region for future vintages. Almost a decade later, the same core principles continue to inform the direction of the winery and the business day to day.For our taste, no one grows finer Syrah in WA than Dick Boushey. We make this wine with minimal manipulation, using native yeasts, bottling unfined and unfiltered, to allow the “place” to shine through. We named it after the Provencal Troubadour Arnaut Daniel, who invented the Sestina poem form, thus creating a connection between our two flagship efforts.
Production notes
15% whole cluster, native yeast, 15% new French oak, aged 16 months, bottled unfined & unfiltered.
| Vintage | 2022 |
| Varietal Composition | 100% Syrah |
| Appellation | Yakima Valley |
| Vineyard | Boushey Vineyard |
| Alcohol | 15.00% |
| Volume | 750 ml |
| Cases Produced | 350 |
| Country of Origin | UNITED STATES |
| State of Origin | Washington |
| Artificially Carbonated | No |
| Sparkling Wine | No |