Le Macchiole Bolgheri Rosso DOC 2020
Tasting notes
Intense fresh fruity notes on the nose and a slimmer texture, with firm yet very gentle tannins and an acid backbone that brings an amazing balance to the wine.
The wine is fermented for 15 days in stainless steel tanks and then aged for 10 months in a combination of oak and concrete (70% in second and third passage barrique and 30% in concrete).
| Vintage | 2020 |
| Varietal Composition | 50% Merlot, 20% Syrah, 15% Cabernet Sauvignon, 15% Cabernet Franc |
| Appellation | Bolgheri Rosso |
| Designation | DOC |
| Alcohol | 14.00% |
| Volume | 750 ml |
| Country of Origin | ITALY |
| State of Origin | N/A |
| Artificially Carbonated | No |
| Sparkling Wine | No |
