Domaine Guiberteau Clos des Carmes Blanc 2021

Only the highest quality grapes go into this cuvée (usually around 1 ha’s worth). Sorted in the vineyard, pressed with whole clusters, ambient yeast fermentation, blocked malolactic conversion, aged for 18-24 months on the lees in barrels (new and 1-2-years-old), blended and aged for an additional few months in steel tanks, filtered, bottled and aged for a further 6 months before release.